Colombia · Venezuela
Sancocho
The hearty house soup — tender meat, corn on the cob and root vegetables in a rich broth. The dish regulars rave about most.
¡El sabor que nos une!
Sabores de Colombia y Venezuela, en una sola cocina
Bandeja paisa next to pabellón criollo, sancocho next to tequeños — Somos Antojitos serves the comfort food of two homelands on Jimmy Carter Blvd in Norcross.
Menú Lunch · Monday–Friday
Weekday lunch, como en casa
A rotating weekday lunch plate — plates like pabellón criollo and Friday's bandeja paisa have both starred — with dessert and a drink included. Follow @somosantojitosoficial to see what's on each day.
Buy 5 lunches, the 6th is free
The restaurant's own loyalty deal, posted on their Instagram: “Compra 5 lunches y el 6.º es GRATIS.”
2×1 Pabellón Criollo days
Watch their Instagram for 2-for-1 days on Venezuela's national plate — shredded beef, black beans, rice and sweet plantains.
The menu · puro antojo
The dishes Somos Antojitos is known for, from its listings and its own posts. The weekday lunch is the one price they publish — everything else is priced in-house, so call for today's prices.
Colombia
Bandeja Paisa
Colombia's famous platter: beans, rice, ground beef, chicharrón, fried egg, sweet plantain, avocado and arepa. Friday's lunch plate, with agua de panela and arroz con leche.
Venezuela
Pabellón Criollo
Venezuela's national plate — carne mechada, white rice, caraotas (black beans) and tajadas. A weekday-lunch regular, dessert and drink included at lunch.
De la parrilla
Parrilla Mixta
A mixed grill piled for sharing — the table-sized way to taste a little of everything from the grill.
Colombia
Empanadas Colombianas
Crisp corn-dough empanadas, fried to order — the antojito that starts every meal right.
Venezuela
Tequeños
Venezuela's beloved cheese sticks, wrapped in dough and fried golden. Impossible to eat just one.
Venezuela
Arepa Reina Pepiada
The queen of arepas — griddled corn cake stuffed with chicken-avocado salad.
Venezuela
Cachapas
Sweet corn pancakes folded over melty cheese — sweet, salty, and straight off the griddle.
Street food
Salchipapas
Fries loaded with sliced sausage and sauces — late-night street food, any time of day.
La casa
Triple Burger
Three patties, stacked tall — the burger their own posts call the “tres carnes.”
Bebidas
Smoothies · Batidos
Fresh-fruit batidos, plus the classics that show up with lunch — agua de panela and arroz con leche for dessert.
Word on Instagram · lo que dice la gente
Somos Antojitos' regulars do their talking on Instagram. Two shout-outs from their feed:
“Nothing hits the spot quite like a hot, rich bowl of traditional Sancocho! From the tender meat and corn on the cob to the vibrant atmosphere at @somosantojitosoficial every single detail is pure comfort food perfection.”
“Yo por mientras aquí comiéndome el mejor sándwich del mundo” — “me, meanwhile, here eating the best sandwich in the world.”
Visit us · ¡te esperamos!
Somos Antojitos
Colombian & Venezuelan restaurant
“Sabores de Colombia 🇨🇴 y 🇻🇪 Venezuela”
Address
4650 Jimmy Carter Blvd #122
Norcross, GA 30093
Norcross, GA 30093
To-go orders
Instagram
@somosantojitosoficial · 1,900 followers
Facebook
Hours
Checking hours…
| Monday | 11:00 AM – 10:00 PM |
| Tuesday | 11:00 AM – 10:00 PM |
| Wednesday | 11:00 AM – 10:00 PM |
| Thursday | 11:00 AM – 10:00 PM |
| Friday | 11:00 AM – 10:00 PM |
| Saturday | 11:00 AM – 10:00 PM |
| Sunday | 11:00 AM – 10:00 PM |
Open seven days a week. The weekday lunch menu runs Monday–Friday — bandeja paisa day is Friday.
Good to know
What is the lunch special?
Monday through Friday, the lunch menu is $12.99 and includes dessert and a drink — it's right in the restaurant's Instagram bio. Plates rotate; pabellón criollo and Friday's bandeja paisa (with agua de panela and arroz con leche) have both been posted at $12.99. And if you come five times, the sixth lunch is free.
Can I order ahead for pickup?
Yes — the restaurant takes to-go orders by phone. Call (470) 275-4401 and your food will be ready at 4650 Jimmy Carter Blvd #122 in Norcross.
Do they deliver?
The restaurant posts its food on Uber Eats (“Pídelo por Uber Eats”) and its cover art lists DoorDash too — search for Somos Antojitos in either app. For pickup, phone orders are the direct route.
What's the difference between the Colombian and Venezuelan dishes?
One kitchen, two traditions. From Colombia: bandeja paisa, empanadas colombianas and sancocho. From Venezuela: pabellón criollo, arepa reina pepiada, tequeños and cachapas. Salchipapas, the parrilla mixta and the triple burger round out the table.
Where can I see today's dishes?
On Instagram — @somosantojitosoficial posts food reels and the daily lunch and promo announcements (including 2×1 pabellón days). There's also a second account, @somosantojitos.ga2, for lunch and brunch posts.